On a very hot & hungry afternoon, we was craving for Good Banana leaf Indian food. Crossing over the Lukut town to teluk kemang port dickson, we found an indian Restaurant just along the road side. Its called "Spices Curry House" .We decided to try out this eatery place.
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| The Entrance (Courtesy of Ahmok.com) | | | |
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As if we was in famine, we straight away ordered the main course! Banana Leaf Vegetarian.
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| The basic vegetarian serving |
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Those are the veg dish, basically some green leaves veg, cucumber with yogurt, tomato chutney and stir fried potato with spices. Realizing we were not herbivorous, we went ahead for some extras.
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| Xtras like chicken varuval , fish, & yogurt, and dont forget the pickle |
After all this whacked thru, we wanted to have something mild to balance out the outrageous spiciness of the chicken. so we had Vadai soaked in yogurt (Thairu vadai) *Translation might sound weird lol.
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| Thairu vadai |
Review: Food is good, Curry very taste, chicken very spicy
Taste: above average
Price: Average
Total Damage: RM19.00//2 set
Venue: http://maps.google.com/maps/ms?ie=UTF8&hl=en&msa=0&msid=106110989268089949045.0004637fd470e7daa92ae&ll=2.528395,101.80938&spn=0.007503,0.00912&z=16&source=embed
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